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Syndication

Welcome to Season 2, Episode 3

We are taking it out of the backyard and on the road with an exclusive interview you don't want to miss!

Gary House, The "Outdoor Cook" Interviews Jesse James of www.JamesGangBBQ.com at the 2011 International Sportsmans Expo Sacramento, Ca.

Creators of the award winning James Gang BBQ sauces!

"The James Gang BBQ Company formerly of Lincoln City, Oregon offers a variety of BBQ products perfected after years of testing. Encouraged by friends and customers at their BBQ restaurant, Jesse James and his wife, Pam, began bottling their superb BBQ sauce in Mason Jars for sale in their restaurant. A few years later, they're offering a line of outstanding products and their sauces have received national recognition for excellence."

Produced and Directed by Kevin Fox Films. www.kevinfoxfilms.com

Keeping things simple the Cooking Everything Outdoors way!

The how-to show of backyard and camp cooking. If it can be cooked indoors, I can show you how to cook it outdoors! If you want to learn how to use Dutch ovens, Barbecues, Fire Pits, Foil cooking and Camp cooking, then this is the show for you! Great product review and new ideas. Grill it, bake it, smoke it, fry it, we can do it.

Questions? Comments? Email Gary: outdoor-cook@cooking-outdoors.com

Please leave a comment and a rating, thank you!

Visit http://www.Cooking-Outdoors.com for even more recipes, tips, tricks and really good times!

"Get Out of the Kitchen, Light the Fire and Start Cooking Outdoors!"

"Cooking Everything Outdoors" © http://www.Cooking-Outdoors.com

Direct download: CEO_Season2_ISEShow_JamesGangBBQ.m4v
Category:Interviews -- posted at: 3:37 AM