Mon, 24 January 2011
Dutch oven Chicken Picatta with all the fixin's! Welcome to Season 2! Episode 1 Part 5 Gary House, The "Outdoor Cook" prepares Dutch oven Chicken Picatta with all the fixin's! Were talking Wild Rice Medley, Roasted Asparagus and Green Breens with a touch of Balsimic Vinegar and my Parmesan Cheese Crusted Itialian Herbed Beer Bread! All of this cooked to perfection in Dutch ovens!. Of course a little help from Bailey the dog. Produced and Directed by Kevin Fox Films. www.kevinfoxfilms.com Keeping things simple the Cooking Everything Outdoors way! The how-to show of backyard and camp cooking. If it can be cooked indoors, I can show you how to cook it outdoors! If you want to learn how to use Dutch ovens, Barbecues, Fire Pits, Foil cooking and Camp cooking, then this is the show for you! Great product review and new ideas. Grill it, bake it, smoke it, fry it, we can do it. Questions? Comments? Email Gary: outdoor-cook@cooking-outdoors.com Please leave a comment and a rating, thank you! Visit http://www.Cooking-Outdoors.com for even more recipes, tips, tricks and really good times! "Get Out of the Kitchen, Light the Fire and Start Cooking Outdoors!" "Cooking Everything Outdoors" © http://www.Cooking-Outdoors.com |
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